Slow cook, Father's Day Recetas

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Strawberry Rhubarb Sauce

Strawberry Rhubarb Sauce

Strawberry Rhubarb Sauce: Sweet and tart combination of strawberries and rhubarb is a delicious addition to breakfast waffles or pancakes. An ice…

Doctor Jo
Junio de 2020
Intermedio
1 voto
401 views
Slow Cooker Baked Beans

Slow Cooker Baked Beans

Slow Cooker Baked Beans is a super easy recipe to prepare in the slow cooker. Made with canned beans and a blend of ketchup, molasses and spices!…

Eileen Kelly
Julio de 2016
Avanzado
1 voto
2439 views
Homemade Nangka Jam

Homemade Nangka Jam

Nangka is a Cebuano term for jack fruit. This fruit has its own natural sugar, so you don't have to use a lot of sugar to enhance its taste.

Joyce Yap
Abril de 2016
Intermedio
1 voto
4240 views
Asian-inspired Mini-Meatballs

Asian-inspired Mini-Meatballs

A perfect appetizer, great hot or cold, and can be easily made the day before the party in a large crock pot. All you’ll need is toothpicks and…

Amos Miller
Diciembre de 2014
Profesional
3 votos
9622 views
Festive Bacon And Cheese Dip

Festive Bacon And Cheese Dip

This is great with crackers, vegetables and crusty bread.

Robyn Savoie
Septiembre de 2013
Avanzado
1 voto
5054 views
Vegetarian Chili

Vegetarian Chili

Comforting, tasty, spicy chili without meat. The meat is replaced with barley. Legumes and grain a great healthy meat replacement combination.

Micheline
Julio de 2013
Intermedio
1 voto
5323 views
Sour Cream Marsala Noodles w/ Breaded Pork Chops

Sour Cream Marsala Noodles w/ Breaded Pork Chops

I found a similar recipe- and then again I revamped it to make it more my thing. Enjoy!

Katie J.
Marzo de 2011
Intermedio
2 votos
1809 views
Bean Soup, a Simple One

Bean Soup, a Simple One

This is a crock pot soup, so you can just soak the beans over night, then add all the ingredients. Let the crock pot do the rest. I chose the…

Dave McFarland
Agosto de 2010
Avanzado
1 voto
2369 views
Cream of Broccoli Soup

Cream of Broccoli Soup

Amazingly EASY & DELICIOUS cream of broccoli soup which was EVEN BETTER when I had it for leftovers two days after making.

Ashley Tozer
Febrero de 2010
Intermedio
3 votos
5594 views