Stew Recetas
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ScouseScouse was brought to Liverpool by Northern European sailors, it was originally called Labskause or lobskause. This was finally shortened to Skause… |
Colin Callan
Enero de 2012 Avanzado |
11 votos
33815 views
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Tuna Flakes AfritadaHealthy and tasty recipe. |
ShaleeDP
Noviembre de 2012 Intermedio |
2 votos
31642 views
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Crockpot Carne Adovada RecipeWe had this for dinner tonight and it was fantastic. The complexity of flavors - sweet, salty, spicy, and savory - is really amazing. It's better… |
John Spottiswood
Agosto de 2014 Avanzado |
7 votos
13512 views
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Uncle Sidney's Red BeansThere are two ways to go here: smoked meats (sausage, rib tips, neck bones, ham, country bacon), OR pickled meat. Either way, you'll obtain a rich… |
Amos Miller
Enero de 2011 Profesional |
2 votos
16000 views
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Lentils & Vegetables ~ Moroccan StyleI began making this dish in the 1970s and it has evolved since then into a great Winter favorite. This will… |
Amos Miller
Enero de 2012 Profesional |
3 votos
8359 views
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Rosemary-scented lentils and sausageBest. lentils. Ever. |
Kimberly Lindstrom
Septiembre de 2008 Intermedio |
3 votos
8067 views
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Zuppa ToscanaHealthy and Delicious version of *eghemm, Olive Garden's Zuppa Toscana. |
Healthy Mamma
Diciembre de 2010 Avanzado |
2 votos
7129 views
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Masoor Dal –Red Lentil StewDal in general is a true soul food for any Indian at heart. I relish any kind of dal with simple steamed rice. Arhar or Tool and Moong dals top… |
Meghna Patel
Mayo de 2011 Avanzado |
1 voto
3409 views
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KINDER PENGUINS RECIPE – Taste As An OriginalKINDER PENGUINS RECIPE – the best for lovers of kinder penguins cake that really works as original. |
Nasiha Zukic
Agosto de 2017 Intermedio |
1 voto
1610 views
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Carne GuisadaThis is a really tasty and easy dinner! It's a thick stew-like beef mixture with Mexican flavors. It's really good served with yellow rice and… |
Nina Lane
Mayo de 2010 Intermedio |
1 voto
8688 views
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Beef Pepper and Mushroom BarleyIt seems some people are turned off by barley because they think it's only good in soup, but that is not the only way to prepare it (in fact I have… |
Spicie Foodie
Febrero de 2010 Intermedio |
1 voto
4379 views
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BAMYA (MEAT WITH OKRA)I love Arabian food. It's so palatable and mild in spices. This dish is the gastronomic delight of Egypt. |
MARIA LOURDES LIPARDO AYUB
Julio de 2010 Avanzado |
1 voto
5845 views
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Meatballs with riceVery simple and delicious. |
treder27
Febrero de 2013 Principiante |
1 voto
2069 views
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Segedinsky Goulash v2My second installment of goulash versions is Segedinsky Goulash. It is a goulash made with pork and sauerkraut( sour cabbage) as the main… |
Spicie Foodie
Febrero de 2010 Intermedio |
1 voto
6704 views
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Dhania Chicken (coriander/cilantro chicken)This is a really subtle chicken dish that is full of coriander flavour that I found posted in seriouseats.com… |
Padma Priya Manikam
Diciembre de 2010 Intermedio |
1 voto
5490 views
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