3 ounce Cornmeal |
3/4 oz |
$5.69 per 40 ounces
|
$0.11 |
3 ounce All purpose flour |
3/4 oz |
$2.99 per 5 pounds
|
$0.03 |
2 x Large eggs |
1/2 eggs |
$2.53 per 12 items
|
$0.11 |
8 ounce Buttermilk |
2 oz |
$3.09 per quart
|
$0.18 |
1 Tbsp. Onion, diced fine |
3/4 teaspoon |
$0.79 per pound
|
$0.00 |
3 ounce Corn, fresh kernal |
3/4 oz |
$0.35 per item
|
$0.08 |
1 tsp Salt |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
Total per Serving |
$0.52 |
Total Recipe |
$2.06 |