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Ingredientes
- Corn-On-The-Cob - Pots and Pins
- 4 ears of corn
- 4 cups of milk
- 4 cups of water
- 1/2 cup brown sugar
- 1 teaspoon salt
View Full Recipe at Pots and Pins
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 2307g | |
| Calories 1219 | |
| Calories from Fat 304 | 25% |
| Total Fat 33.94g | 42% |
| Saturated Fat 18.72g | 75% |
| Trans Fat 0.0g | |
| Cholesterol 105mg | 35% |
| Sodium 3155mg | 131% |
| Potassium 2124mg | 61% |
| Total Carbs 189.82g | 51% |
| Dietary Fiber 4.4g | 15% |
| Sugars 165.22g | 110% |
| Protein 47.63g | 76% |
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