CookEatShare is also available in English
Cerrar

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 tsp dry crushed pequin, arbol or possibly tepin chile
Ingredients Per Serving Qty Common Price Price per Serving
1 c. white corn kernels 2 tablespoons
$3.89 per 16 ounces
$0.23
3 c. yellow corn kernels 1/2 cup
$3.89 per 16 ounces
$0.70
2 med zucchini, sliced diagonally 1/3 zucchini
$1.99 per pound
$0.29
2 lrg ripe red tomatoes, peel, seeded, & dice 1/3 tomatoes
$1.99 per pound
$0.27
2 c. arugula, washed and torn 1/3 cup
$2.92 per ounce
$0.69
2 x fresh pimentos, Or possibly 1/3 pimentos
$2.49 per 16 fluid ounces
$0.00
2 x red bell peppers, julienned 1/3 bell peppers
$3.29 per pound
$0.29
1 c. minced fresh parsley 2 tablespoons
$1.09 per cup
$0.18
1 med red onion, diced 1/6 onion
$0.99 per pound
$0.05
1 1/4 c. white wine vinegar 3 tablespoons
$3.39 per 12 fluid ounces
$0.47
1/2 c. fresh orange juice 1 tablespoon
$4.79 per 59 fluid ounces
$0.05
1 Tbsp. Dijon mustard 1/2 teaspoon
$2.69 per 8 ounces
$0.03
1 x clove garlic, quartered 1/6 garlic cloves
$4.00 per pound
$0.00
1 tsp grnd coriander 1/6 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1 1/4 tsp salt 0.21 teaspoon
$2.91 per 16 ounces
$0.01
1 1/4 tsp freshly grnd black pepper 0.21 teaspoon
$7.99 per 16 ounces
$0.01
1 Tbsp. extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
Total per Serving $3.32
Total Recipe $19.94
Email Recipe Cost
or Cerrar