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» Cornmeal piñon Shortcake with Huckleberries
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Cornmeal piñon Shortcake with Huckleberries
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/3 cup caramel ice cream topping
j2 tablespoons firmly packed brown sugar
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 1/2 cups all-purpose
flour
3 tablespoons
$2.99 per 5 pounds
$0.03
3/4 cup
cornmeal
1 tablespoon
$5.69 per 40 ounces
$0.07
2 teaspoons
baking powder
1/4 teaspoon
$2.59 per 10 ounces
$0.01
1/4 teaspoon
salt
0.03 teaspoon
$2.91 per 16 ounces
$0.00
5 tablespoons
butter
or
margarine
1 7/8 teaspoons
$3.99 per 16 ounces
$0.08
1/3 cup plus 1 tablespoon
milk
1 tablespoon
$3.49 per gallon
$0.01
1 large
egg
1/8 egg
$2.53 per 12 items
$0.03
1/3 cup
pine nuts
, divided
2 teaspoons
$6.59 per 2 1/4 ounces
$0.58
1/8 teaspoon ground
cinnamon
0.02 teaspoon
$2.99 per 4 ounces
$0.00
1 cup
huckleberries
rinsed and drained
2 tablespoons
$69.95 per 4 1/2 pounds
$1.01
1/2 cup sugar
1 tablespoon
$1.44 per pound
$0.04
4 tbsp
water
1 1/2 teaspoons
n/a
Total per Serving
$1.87
Total Recipe
$14.97
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