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Cotelettes D'agneau A La Provencale - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

6 x Lamb chops from the rib

1 x Orange

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1/4 c. Extra virgin olive oil	1/4 cup	$5.99 per 16 fluid ounces	$0.75
1 tsp Dry basil	1 tsp	$2.59 per cup	$0.05
1 Tbsp. Parsley, minced	1 tbsp	$1.09 per cup	$0.07
1 Tbsp. Scallions, minced	1 tbsp	$1.09 per cup	$0.07
2 Tbsp. Mushrooms, minced	2 tbsp	$3.69 per 8 ounces	$0.14
1/4 tsp Salt Freshly grnd black pepper	1/4 tsp	$2.91 per 16 ounces	$0.01
1/2 c. Dry crumbs of French bread	1/2 cup	$1.79 per 15 ounces	$0.23
1/2 c. Champagne, (or possibly other dry white wine)	1/2 cup	$0.39 per fluid ounce	$1.56
1/2 c. Consomme	1/2 cup	n/a
1 Tbsp. Butter	1 tbsp	$3.99 per 16 ounces	$0.12
2 Tbsp. Dry crumbs of French bread	2 tbsp	$1.79 per 15 ounces	$0.06
1 Tbsp. Shallots, minced	1 tbsp	$3.99 per pound	$0.09
2 tsp Parsley, minced	2 tsp	$1.09 per cup	$0.05
1 tsp Scallions, minced	1 tsp	$1.09 per cup	$0.02
1/4 tsp Salt Freshly grnd black pepper	1/4 tsp	$2.91 per 16 ounces	$0.01
Total Recipe			$3.23