Antipasto, Freeze/chill Recetas

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Tobiko (Flying fish eggs) Tobiko (Flying fish eggs)	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Junio de 2010 Profesional	1 voto 2418 views
Kani (Crab Sticks) Kani (Crab Sticks)	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Junio de 2010 Profesional	1 voto 4204 views
Shime-Sawara (Pickled Mackerel) Shime-Sawara (Pickled Mackerel)	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Junio de 2010 Profesional	1 voto 2568 views
Katsu (Bonito Tuna) Katsu (Bonito Tuna)	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Junio de 2010 Profesional	1 voto 2924 views
Shake (Salmon) Shake (Salmon)	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Junio de 2010 Profesional	1 voto 2078 views
Tamago (Omelete) Tamago (Omelete)	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Junio de 2010 Profesional	1 voto 2864 views
Funky Chilled Century Egg Tofu Happy 2011, everyone! Let's celebrate the New Year with these cold appetizers, which marked the beginning of our first course on X’mas Eve.	Blackswan Enero de 2011 Avanzado	1 voto 9223 views
SMOKED SALMON WITH TOASTED BRIOCHE SMOKED SALMON WITH TOASTED BRIOCHE	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Junio de 2010 Profesional	1 voto 2875 views