Antipasto, European, Valentine's Day Recetas

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Braised Fennel with White Wine Fennel is a versatile vegetable that is often looked over for being too tough. Braising is a great way to soften this hearty root vegetable known to…	La Tavola Marche (farm, inn & cooking school) Febrero de 2012 Intermedio	1 voto 3243 views
Appetizers from Valencia -Cod dumplings Valencia is a Mediterranean city in the cuisine culture is very important, do you know the Valencian recipes?,…	chefgonin Octubre de 2013 Profesional	1 voto 6046 views
Focaccia Focaccia with roasted baby new potatoes and rosemary. Great for snack or lunch	Myfoodpassion Abril de 2014 Intermedio	1 voto 2111 views
compote of tomato a nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna	branna Enero de 2011 Profesional	1 voto 2 comentarios 4481 views
Grilled Portobello Mushroom with Spinach This Grilled Portobello Mushroom with Spinach is one of my family’s favourite dishes & I've been making this…	Blackswan Marzo de 2011 Avanzado	1 voto 3932 views
Mediterranean salted (ancient technique of the Arabs) Surely many times have eaten some salt (anchovies, tuna, sardines, cod...), but you know how it is done?, Spain…	chefgonin Abril de 2013 Profesional	2 votos 1 evaluación 1800 views