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Antipasto, Cocktail party Recetas

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Kebbe120 pieces

Kebbe120 pieces

Kebbe 120 pieces

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
1 voto
5520 views
Penn alla Bodka

Penn alla Bodka

This is so good with my own grown tomatoes. This is one of the recipes I give away at my Etsy store to thank folks for shopping at my store.…

Stacy Coltrin
Septiembre de 2011
Intermedio
1 voto
2168 views
spring rolls Spanish style.

spring rolls Spanish style.

Aherrera
Febrero de 2014
Avanzado
1 voto
5128 views
tomato basil mozzarella

tomato basil mozzarella

tomato basil mozzarella

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
1 voto
922 views
Funky Chilled Century Egg Tofu

Funky Chilled Century Egg Tofu

Happy 2011, everyone! Let's celebrate the New Year with these cold appetizers, which marked the beginning of our first course on X’mas Eve.

Blackswan
Enero de 2011
Avanzado
1 voto
9223 views
Reunion Dinner - Bountiful Goldfish Salad (年年有余)

Reunion Dinner - Bountiful Goldfish Salad (年年有余)

This is my 1st attempt creating this Bountiful Goldfish Salad. Nian Nian You Yu (年年有余) symbolizes abundance…

Blackswan
Febrero de 2011
Avanzado
1 voto
3590 views
Bruschette with mussels and cherry tomatoes

Bruschette with mussels and cherry tomatoes

These bruschette are quick to prepare and of great effect. They make a light and tasty starter.

Alida
Marzo de 2012
Intermedio
1 voto
2349 views
How to Build a Perfect Appetizer Board

How to Build a Perfect Appetizer Board

Suggestions for cheese, fruits and vegetables to build a wood board full of delicious appetizers

Claudia lamascolo
Mayo de 2018
Profesional
2 votos
1861 views
SMOKED SALMON WITH TOASTED BRIOCHE

SMOKED SALMON WITH TOASTED BRIOCHE

SMOKED SALMON WITH TOASTED BRIOCHE

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
1 voto
2875 views
Farinata, farinata... (Dormez-vous? Dormez-vous?)

Farinata, farinata... (Dormez-vous? Dormez-vous?)

Serves: 6 people I have a large 12 "heavy pan with a removable handle that I use to bake this in to two…

Marla
Febrero de 2017
Profesional
1 voto
1474 views
fetyer backed spinech

fetyer backed spinech

fetyer backed spinech

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
1 voto
1814 views
Mediterranean salted (ancient technique of the Arabs)

Mediterranean salted (ancient technique of the Arabs)

Surely many times have eaten some salt (anchovies, tuna, sardines, cod...), but you know how it is done?, Spain…

chefgonin
Abril de 2013
Profesional
2 votos
1800 views