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Appetizers & snacks, Bake Recetas
Todas las recetas » Appetizers & snacks » Bake
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Mama Mungo's BruschettaI cut and bake the baguette with a parmesian garlic topping, eaten hot with a cold dallop of my bruschetta mix. This one isn't for the faint of… |
Norine Mungo
Noviembre de 2009 Avanzado |
2 votos
3863 views
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Happy Hour Friday Lightened Up Crab DipA lighter version of everyone's favorite crab dip. Light mayonnaise and light cream cheese combine with… |
Kristi Rimkus
Marzo de 2010 Intermedio |
1 voto
3711 views
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Home PizzaThis is a Paula Deen recipe from her magizine. Quick & Easy Meals. http://www.pauladeenmagazine.com Here is a tasty pizza made from scratch!… |
brian b.
Marzo de 2010 Intermedio |
1 voto
1876 views
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Crab Meat Broussard
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Evelyn Scott
Marzo de 2010 Avanzado |
2 votos
2466 views
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Mini Italian QuichesA delicious quiche inspired by the more traditional Italian Quiche but made into individual servings for parties, pot lucks and picnics! Or simply… |
Sheryl Dennett
Septiembre de 2010 Intermedio |
1 voto
2417 views
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Strawberry Almond FoldoversStrawberry Almond Foldovers is an interesting recipe, just as its name suggests, in that the dough of these foldovers is salty while the filling is… |
Sania Imam
Noviembre de 2010 Intermedio |
1 voto
2171 views
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Kale ChipsThese are a great substitute for potato chips, you can just season with salt and vinegar, or garlic....or anything you can really come up with. |
Layla Richardson
Febrero de 2011 Avanzado |
1 voto
2649 views
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Heavenly hot dip(revised baked jalepeno)I took Nancy Miyasaki's Baked Jalepeno dip recipe and revised it because I cant eat mayo, and my kids wont eat… |
FromScratch Sarah
Marzo de 2011 Avanzado |
1 voto
1893 views
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rosemary potato tartcheck out my related blog post for a hilarious video ;) http://luckygirlsweetsnstuff.blogspot.com/2011/04/rosemary-potato-tart.html |
LuckyGirl
Abril de 2011 Intermedio |
1 voto
2286 views
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Kats CrabOne of the most versitile Crab recipes loved by, almost, everyone that has tried it! Well, David doesn't count, he has an unbelievable seafood… |
Katia
Junio de 2011 Avanzado |
1 voto
1385 views
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Paddlefoot's baked lemon-pepper-catfish extasyMy wife and I are devout catfish enthusiasts; we have fried them, baked them, smoked them, grilled them, boiled… |
Bill and Pam Davis
Agosto de 2011 Intermedio |
1 voto
1403 views
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Bacon Wrapped Dates Stuffed With Gorgonzola Cheese
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Shea Goldstein
Septiembre de 2011 Intermedio |
1 voto
2104 views
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FLORA'S HOT MILK SPONGE CAKETHIS RECIPE COMES FROM ONE OF MY FRIENDS DOLLY, I LIKE IT BECAUSE IT IS TASTY AND EASY BUT IT'S SPONGY TEXTURE HOLDS TOGETHER WELL. |
FLORA A. GORDON
Septiembre de 2011 Intermedio |
1 voto
2117 views
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Saucy Applesauce Buns"Preheating Directions" Preheat Oven at 365 and bake buns at 365 (most prefer) OR Preheat Oven at 375 and bake it at 375 OR Preheat it a 375… |
verlecia
Noviembre de 2011 Principiante |
1 voto
1342 views
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Delicious and Spicy Pyaz Ki KachoriKachori is a popular Indian snack that is eaten with tea or coffee. It is also served as a breakfast dish in… |
Amanda Millen
Marzo de 2012 Profesional |
1 voto
4857 views
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