Appetizers & snacks, Fry Recetas

Eggplants and tomatoes appetizer

Easy appetizer from eggplants, tomatoes, garlic and mayonnaise.

Fat Choy Lemon Chicken

Lemon Chicken is often served with heavily breaded chicken pieces and a cloying lemon sauce that makes the dish less than enjoyable. Try this…

Tortillas de camarones or shrimp tortillas

Tortillas de camarones from Andalusia are made with a tiny type of shrimp called camarón and chickpea flour and…

Angelina's Fried Vegetables

I was feeling sort of nostalgic today for the fried vegetables my grandmother used to make. They were almost always the start of our family's…

Panizas or chickpea fritters

Panizas are typical from the Cádiz province in Andalusia, where the Sherry wines come from. They are made from chickpea flour, boiled in water, made…

Fear of Frying?

Or how to make a perfect Italian Fritto Misto every time

Mommo Otto’s Rice Balls

Makes approx 20 – 25 balls. Cooked Rice balls can be frozen. Rice balls can be prepared & refrigerated for next day frying.

Seafood Paella

We have tried to capture something of the spirit of Spain in this seafood paella recipe - try it yourself - you won't be disappointed. And don't be…

Fasnachts

Potato doughnuts traditionally served on Shrove Tuesday, the day before the start of Lent. Originally done to use up lard and others of the typical…

Samosa

Thai Pork and Shrimp Spring Rolls with Sweet Chili Sauce

These crunchy spring rolls are as popular in Thai cuisine as they are in the Chinese. Thai's fill their…

Alcapurria

Alcapurria is basically a fritter made of green bananas and yautia (taro root) and stuffed with meat. I have also had them made with yucca (cassava…

Onion Bahjis

Who can say no to this delightfully easy and delicious Indian Snack!

Fried Rice Bowl from Madagascar

Everyone loves fried rice, and its very popular in Madagascar.

The Best Chicken 65 ! First TRY ! Ever Successful !

Chicken 65 is an Indo-Chinese recipe. Well, I heard different stories about the origin of the recipe name…