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Appetizers & snacks, Steam, Dinner Party Recetas

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Gujarati Khatta Dhokla

Gujarati Khatta Dhokla

Gujarati Khatta Dhokla is steamed rice and lentil fudge seasoned with curry leaves, mustard seeds with splash yellowish red of turmeric and red…

Hina Gujral
Febrero de 2015
Avanzado
1 voto
5606 views
Vegetarian Stuffed grape leaves. Also known as Turkish Sarma or Greek Dolmas (olive oil and rice)

Vegetarian Stuffed grape leaves. Also known as Turkish Sarma or Greek Dolmas (olive oil and rice)

This is for the Vegetarian olive oil…

CARI GULOW
Octubre de 2015
Intermedio
1 voto
6404 views
Steamed Cabbage Rolls

Steamed Cabbage Rolls

Cabbage can provide you with some special cholesterol-lowering benefits if you will cook it by steaming. The fiber-related components in cabbage do…

foodlover
Enero de 2011
Intermedio
1 voto
6433 views
MOI MOI

MOI MOI

VERY EASY RECIPE,HIGGH IN PROTEIN GOOD FOR EVERY ONE NAD VERY EASY TO MAKE. MAKES A GOOD COMBINATION WITH OTHER FOODS AND ALONE.

hauwa
Agosto de 2012
Intermedio
1 voto
4968 views
Khaman Dhokla Recipe

Khaman Dhokla Recipe

Khaman Dhokla is a savory steamed cake with light and airy texture. The bright yellow color of the Dhokla comes from made gram flour and turmeric…

Hina Gujral
Mayo de 2015
Avanzado
1 voto
2524 views
Colourful Chinese Dumplings

Colourful Chinese Dumplings

Chinese dumplings, also known as Pot-stickers or Momos (depending on where you are from), are perhaps one of the most universally known dishes. They…

Savoury Apron
Agosto de 2018
Intermedio
2 votos
3233 views
Sweet Potato Shao Mai Dumplings

Sweet Potato Shao Mai Dumplings

A quick, simple vegetarian steamed dumpling with sweet potato... made sans steamer!

SoCal Sustenance
Febrero de 2010
Avanzado
1 voto
4952 views
Shiitake and Chive Dumplings

Shiitake and Chive Dumplings

Get all hands on deck for making dumplings - the interaction of making and eating together a fun way of entertaining. These vegetarian dumplings are…

Saru
Octubre de 2017
Avanzado
1 voto
1952 views
Pearl Dumpling

Pearl Dumpling

Steamed mince ball coated with glutinous rice. It is a great finger food for gatherings, we love it!

Lydia Teh
Marzo de 2010
Intermedio
1 voto
2809 views