American, Thanksgiving, Appetizers & snacks, Vegetarian Recetas
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Sweet Potato Bourbon Casserole RecipeI made this for Thanksgiving in the place of the usual sweet potatoes with marshmallows. I will NEVER go back… |
marcia zeballos
Octubre de 2008 Intermedio |
4 votos
16222 views
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Microwave Potato Chips Healthier Than Store BoughtHere is an easy recipe to make healthy snacks for your kids and you! |
Claudia lamascolo
Febrero de 2012 Profesional |
4 votos
10577 views
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Creamy Cheesy Spinach Artichoke DipThis is so good my son asks for a bowl and just eats it with a spoon! We have this every family get… |
Denise Sherin
Noviembre de 2014 Avanzado |
2 votos
9662 views
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Vegetarian Pesto and Cheese Stuffed MushroomsA party favorite for sure! Regardless of the occassion. Whether you want to make this an entree' or serve as… |
Sheryl Dennett
Abril de 2011 Intermedio |
1 voto
3932 views
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Banana Nut AppetizerThese quartered slices of fresh bananas with mayo and pecans make a delicious appetizer course for your holiday meal or dinner party. |
Wendi Taylor
Noviembre de 2012 Profesional |
1 voto
5492 views
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Broccoli Casse RollsTwo super delicious recipes combined into one Uber-delicious creation. Broccoli casserole is an indulgent favorite of my family's. Egg rolls are a… |
Smokinhotchef
Febrero de 2012 Avanzado |
1 voto
3662 views
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Fake Out Crab Rangoon BitesThis recipe is a spin off of one of my favorite items found in a Chinese Restaurant. I've always loved this crispity outer layer coupled with the… |
Smokinhotchef
Marzo de 2012 Avanzado |
1 voto
3675 views
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Pumpkin Dip a Delicious Quick and Easy AppetizerI don’t know about you, but around here fall is the best time for delicious pumpkin recipes. Quick appetizers… |
John Wm. Macy's CheeseSticks
Noviembre de 2013 Intermedio |
1 voto
2669 views
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Sweet and Spicy Pumpkin SeedsSweet and Spicy Pumpkin Seeds are butter roasted with 7 spices that will keep your friends guessing! These snappy little seeds are very addicting! |
Culinary Envy
Noviembre de 2015 Avanzado |
1 voto
1589 views
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Mama Mungo's BruschettaI cut and bake the baguette with a parmesian garlic topping, eaten hot with a cold dallop of my bruschetta mix. This one isn't for the faint of… |
Norine Mungo
Noviembre de 2009 Avanzado |
2 votos
3863 views
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Roast Tomato Spinach Artichoke DipI've experimented with variations of some delicious dips and finally came up with one of my own. I took… |
misty
Diciembre de 2011 Intermedio |
1 voto
2189 views
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