American, 500 or fewer calories, Appetizers & snacks Recetas
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Buttermilk Dinner RollsFluffy, soft yeast rolls. Will freeze well. |
myra byanka
Junio de 2014 Profesional |
3 votos
7780 views
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Weight Watchers Pumpkin Cheesecake WontonsPoints: 1 Weight Watchers Points plus Servings: 40 Serving Size: 1 wonton Nutritional Info: 31.3 calories,… |
S. Cumbo
Octubre de 2012 Intermedio |
1 voto
34816 views
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Beer Battered French Fried Onion RingsWhen the Vidalia onions come into season, I make a batch or two of this and freeze them for later use. See… |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
13990 views
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Delicious Edamame, Spinach HummusYou'll just love this easy to make dip. It’s loaded with such good-for-you ingredients. Unlike most hummus,… |
Skinny Kitchen with Nancy Fox
Marzo de 2011 Profesional |
3 votos
7806 views
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Traditional Deviled EggsBetty Crocker Inspired Deviled Eggs - perfect for summer! |
brady evans
Febrero de 2010 Intermedio |
1 voto
4711 views
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Pâté with Bacon & OnionA "pâté" (pah-TAY) is simply a paste of meat and a fat. It can be super fancy, or, as in this recipe, super simple. Guaranteed to impress your… |
Amos Miller
Junio de 2012 Profesional |
3 votos
7727 views
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Blue Cheese ColeslawA great slaw for blue cheese fans. |
myra byanka
Marzo de 2012 Profesional |
1 voto
8372 views
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banana puddingdiabetic friendly |
sue
Octubre de 2012 Intermedio |
1 voto
4762 views
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Buttermilk BiscuitsBreakfast is better with biscuits, especially these. |
myra byanka
Enero de 2013 Profesional |
1 voto
5971 views
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Sweet Pickles In 15 Minutes. Just In Time For The 4th!It's been busy here in Sonoma getting ready for our annual 4th of July barbecue. In planning our menu this… |
kathy gori
Julio de 2010 Avanzado |
3 votos
13727 views
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Skinny, Mini Reuben AppetizersHere’s a classic deli sandwich turned into a bite-sized appetizer. I love serving these whenever I’m having company over or even as a fun lunch.… |
Skinny Kitchen with Nancy Fox
Septiembre de 2012 Profesional |
1 voto
11441 views
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Chipotle Mayonnaise #1I like to change up my chipotle mayonnaise once and awhile. Serve this spread with chicken, turkey, pork or egg salad sandwiches. |
Robyn Savoie
Agosto de 2013 Avanzado |
1 voto
6687 views
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Shrimp MousseA recipe that's been in my family for 30 years. Changed many times until it has reached what we believe to be perfection ;) |
Dana Salvo
Marzo de 2011 Avanzado |
1 voto
3627 views
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The Best Refrigerator PicklesThis is my mothers refrigerator pickle recipe. This was handed down from generation to generation in our house. |
Robyn Savoie
Junio de 2013 Avanzado |
1 voto
16420 views
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