Appetizers & snacks, Asian, Steam Recetas

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CHA SIU BAO - STEAMED BBQ PORK BUNS The char siu bao is a dimsum staple. Sweet, juicy bits of Chinese bbq pork oozing out of the soft, sweet bun.…	Linda Tay Esposito Julio de 2008 Profesional	9 votos 5 evaluaciónes 7 comentarios 93458 views
GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS Gow Choi - Chinese chives are stronger in flavor -- more garlicy taste than regular chives -- than regular…	Linda Tay Esposito Agosto de 2008 Profesional	5 votos 3 evaluaciónes 27729 views
BASIC YEAST DOUGH FOR STEAMED BUNS This is a recipe for the dough of the fluffy white skins of the char siu bao and the shanghai cabbage buns.…	Linda Tay Esposito Julio de 2008 Profesional	9 votos 3 evaluaciónes 4 comentarios 51611 views
Chirashi sushi Chirashi sushi	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Junio de 2010 Profesional	1 voto 12349 views
CRABMEAT AND CHIVES POTSTICKERS Potstickers are real easy to make. Part pan fried, part steamed, the dumplings have a crisp base and a soft top. In this recipe, we have filled…	Linda Tay Esposito Agosto de 2008 Profesional	3 votos 2 evaluaciónes 9358 views
. Shake (Salmon) . Shake (Salmon)	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Junio de 2010 Profesional	1 voto 2911 views