Appetizers & snacks, Asian Recetas

BLACK BEANS CUTLET

Plantain/Banana fritters

Deep fried flour coated ripe plantains that make an excellent tea time snack.

Zucchini Flower Fritters

Zuucchini flowers have been a long-time favourite of people living around the Mediterranean Sea, especailly in Italy and French Provence. The…

Vegan Japanese Cuisine: Persimmon Salad

Persimmons are still found anywhere in Japan and more and more abroad. Sweet they might be but they do provide…

Skinnylightful Chicken Fried Rice

We’re so excited to share our healthy recipe for this very popular Chinese restaurant dish. We’ve made this…

Japanese Cuisine: Deep-fried Meat Balls

Meat balls are easy to make and they arepopular all over the world! The difference resides in the way of…

Roasted Cauliflower

Good as snacks

Ojingeo Twigim (Fried Squid aka Calamari)

The wifey was in charge of making the kids' afternoon snack and surprised us all with a pretty common Korean…

Khaman Dhokla Recipe

Khaman Dhokla is a savory steamed cake with light and airy texture. The bright yellow color of the Dhokla comes from made gram flour and turmeric…

Delicious Kraft Cheese and Ham Sushi Rolls

Organizing a home party and looking for cute fuss-free recipes? Look no further as these yummy Ham and Cheese…

Palak Paneer

Palak means spinach and Paneer means cottage cheese in Hindi language. Both these items make a superb combination and not to forget that it is…

Pakoras

Gram flour and vegetable fritters

Mango Delight

This is an easy to make mango recipe that can be used to top ice creams,cakes, or any other dessert.

Onion Fritters (Kanda Bhajji)

This is a light snack that can be an appetizer and eaten during tea-break especially during a rainy day!

Herb Samgyupsal w Garlic n Onion

Although I accepted samgyupsal (grilled pork belly; aka thick bacon) into my late-night diet of soju and beer…