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Appetizers & snacks, Cocktail party, 400 or fewer calories, European Recetas

Todas las recetas » Appetizers & snacks » Cocktail party » 400 or fewer calories » European

	Chorizo An authentic traditional chorizo recipe that will transport you to Spain and add that real flavour to dishes that some commercial varieties lack.	John Allred Junio de 2011 Profesional	2 votos 6012 views
	Appetizers from Valencia -Cod dumplings Valencia is a Mediterranean city in the cuisine culture is very important, do you know the Valencian recipes?,…	chefgonin Octubre de 2013 Profesional	1 voto 6046 views
	Lemon-Cranberry Biscotti The biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and…	J. Gino Genovesi Diciembre de 2013 Profesional	1 voto 5212 views
	Almonds in dark chocolate Quick and easy after-dinner treats. These delicious morsels of velvety chocolate and crunchy almonds are quick and easy to put together and make a…	Lemon Squeezy Marzo de 2013 Profesional	1 voto 3843 views
	Cheddar Cheese Tartlets After i came out of Culinary Arts College all those years ago we threw a party and i made this simple but tasty App. They went so fast that i just…	Chef Michael H Fitzpatrick Septiembre de 2012 Profesional	1 voto 3063 views
	potato n cheddar cheese croquette with mash potato and cheddar cheese this snacks will do wonders.	sunil k.nayar Febrero de 2012 Profesional	1 voto 3079 views
	Scotch Eggs Another good party App, everyone enjoys them, cut them in half and serve with mustard of choice.	Chef Michael H Fitzpatrick Agosto de 2013 Profesional	1 voto 2184 views
	Healthy Italian Vegetable Saute Recipe Ready to shed some of those Holiday pounds? Here is a healthy way to do it and still very delicious. Come join…	Claudia lamascolo Enero de 2014 Profesional	1 voto 4061 views
	Tzatziki Tzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great…	Chef Smith Septiembre de 2010 Profesional	1 voto 2689 views
	Petits Choux au Fromage * A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are…	Chef Smith Mayo de 2011 Profesional	1 voto 3158 views
	Italian Short Pastry Dough This a great short dough for bases of hors d'ouvres or simpley as a stand alone galleta or cracker.	Sam Febrero de 2011 Profesional	1 voto 1897 views