Valentine's Day, Appetizers & snacks, European, Vegetarian Recetas

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Braised Fennel with White Wine Fennel is a versatile vegetable that is often looked over for being too tough. Braising is a great way to soften this hearty root vegetable known to…	La Tavola Marche (farm, inn & cooking school) Febrero de 2012 Intermedio	1 voto 3243 views
Caprese Salad A classic favorite for all to eat!	My Dorot Mayo de 2011 Intermedio	1 voto 4084 views
compote of tomato a nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna	branna Enero de 2011 Profesional	1 voto 2 comentarios 4481 views
Hot Feta and Artichoke Dip One of my favorite recipes, which I've tweaked to my own preferences. For instance, the original recipe calls for pimentos, but I find them…	misty Octubre de 2010 Intermedio	1 voto 2419 views
Raw Zucchini Salad Up until now I had always bought zucchini and thought to myself: ‘’Now I am going to make something new with it! Something a bit different!’’ But…	Jenny Septiembre de 2015 Intermedio	1 voto 2116 views