Cocktail party, Appetizers & snacks, Bake, Italian Recetas

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Italian Baked Mashed Potato Croquettes A very delicate crunch and hardly no fat to worry about baking them instead of frying. Grandma's recipe adapted…	Claudia lamascolo Marzo de 2010 Profesional	18 votos 6 evaluaciónes 9 comentarios 30453 views
Four seasons pizza Four seasons pizza	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Agosto de 2010 Profesional	1 voto 8252 views
Pizzelle, Anise Flavor The word Pizzelle is an Italian word which loosely means small, flat and round. They are wafer-type cookies which originated in the region of…	J. Gino Genovesi Noviembre de 2013 Profesional	1 voto 5117 views
Lemon-Cranberry Biscotti The biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and…	J. Gino Genovesi Diciembre de 2013 Profesional	1 voto 5212 views
Smoked salmon pizza Smoked salmon pizza	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Junio de 2010 Profesional	1 voto 2323 views
Farinata, farinata... (Dormez-vous? Dormez-vous?) Serves: 6 people I have a large 12 "heavy pan with a removable handle that I use to bake this in to two…	Marla Febrero de 2017 Profesional	1 voto 1474 views
Italian Short Pastry Dough This a great short dough for bases of hors d'ouvres or simpley as a stand alone galleta or cracker.	Sam Febrero de 2011 Profesional	1 voto 1897 views