Appetizers & snacks, Mexican, Boil Recetas
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Zesty Salsa for CanningMakes about 6 (16 oz) pints or 12 (8 oz) half pints (I double this recipe to make 7 quarts, it usually makes a little more so I have about 5… |
Krista Goben
Octubre de 2012 Intermedio |
4 votos
26820 views
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Beef Taco SoupI got this soup recipe in one of my food newsletter membeship. It is good to share with friends on a sunny afternoon weekend. |
ShaleeDP
Septiembre de 2013 Intermedio |
3 votos
5710 views
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Joyce's Fresh Jalapeno SalsaJoyce is the angel who helps care for my father. The last time I visited with my parents, Joyce taught us how to make fresh jalapeno salsa. Joyce's… |
Kathleen Scott
Octubre de 2013 Intermedio |
2 votos
5566 views
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Mexican BeansFrijoles,Beans are an essential part of Mexican food, I remember when I was growing up my Mom always had a pot on the stove or ready made in the… |
Spicie Foodie
Febrero de 2010 Intermedio |
2 votos
5055 views
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Salsa VerdeTraditional Mexican Green Salsa. |
Rocio Herbert
Marzo de 2008 Intermedio |
1 voto
11717 views
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Homemade Salsa to be canned, or served freshA perfect solution to summer's finale of Roma tomatoes is this canning salsa recipe. Although paste (Roma)… |
Salad Foodie
Septiembre de 2016 Profesional |
1 voto
5465 views
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Quick & easy Chilli con carneFriends drop in unannounced? This only takes an our to prepare and cook |
Gary Lowe
Diciembre de 2011 Intermedio |
1 voto
1839 views
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Soupy Pot Beans Frijoles De La Olla
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Global Cookbook
Mayo de 2010 Avanzado |
0 votos
1222 views
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