Cinco de Mayo, Appetizers & snacks, South east asian Recetas

Crab Cake

Crab Cake

Baked Oysters in the Shell

Baked Oysters is one of the favorite appetizers in the southern Tagalog part of the country.

Reunion Dinner - Bountiful Goldfish Salad (年年有余)

This is my 1st attempt creating this Bountiful Goldfish Salad. Nian Nian You Yu (年年有余) symbolizes abundance…

Naturally sweet and savory garbanzo beans

Today I visited local Mexican grocery store and found many great ingredients. When I saw young garbanzo beans…

Homemade Nangka Jam

Nangka is a Cebuano term for jack fruit. This fruit has its own natural sugar, so you don't have to use a lot of sugar to enhance its taste.

satay marintion

satay marintion

SPRING ROLLS

SPRING ROLLS

Spicy Beef ,Chicken and shrimp Satays with peanut sauce

Spicy Beef ,Chicken and shrimp Satays with peanut

Chinese chicken wing .Plum sauce &chili sauce

Chinese chicken wing .Plum sauce &chili sauce

Ensaladang Ampalaya (Bitter Melon Salad)

This is a very quick and easy salad recipe with bitter melons, tomato, chrimp paste... Very good for those with…

Pineapple Tarts

It's fabulosity - crispy pastry with generous dollop of homemade pineapple jam.

Gado Gado

A complete vegetarian platter with spicy cashew nut dipping sauce.

Kerabu Taugeh (Bean Sprouts Salad)

meatless, truly simple and made with a couple of ingredients, yet bold in Malaysian flavors.

Cuapao

A smaller version with a twist kind of siopao.

Easy Tartar Sauce