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Appetizers & snacks, Pork Recetas
Todas las recetas » Appetizers & snacks » Pork
Bobby Lovera's BBQ Spare RibsSo tender and easy. Use the oven first then go to the grill and smoke them for 30 minutes. |
Bobby Lovera
Julio de 2013 Profesional |
4 votos
21605 views
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CHA SIU BAO - STEAMED BBQ PORK BUNSThe char siu bao is a dimsum staple. Sweet, juicy bits of Chinese bbq pork oozing out of the soft, sweet bun.… |
Linda Tay Esposito
Julio de 2008 Profesional |
9 votos
93458 views
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Roasted pig's snouts and earsI know this will be literally “hard to swallow” for many! LOL! But staying true to the site theme (Traditional Dominican food) Believe me when I say… |
Arturo Féliz-Camilo
Abril de 2012 Profesional |
1 voto
24735 views
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Chicharon Bulaklak (Fried Pork Mesentery)This is a native Filipino delicacy that are usually for nibbles (pulutan) while drinking. Pairs with beer or… |
ShaleeDP
Mayo de 2013 Intermedio |
3 votos
26529 views
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Pork w/ Apple, Onion & Hard Cider SauceLeaves turning, cooler breezes blowing - time for a comforting pork roast with onions, apples and hard cider.… |
Amos Miller
Septiembre de 2011 Profesional |
4 votos
14979 views
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Sweet and Sour Pork
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Chez la mere
Febrero de 2012 Profesional |
2 votos
21556 views
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Old Fashioned Cretons (meat pâté)A typical French Canadian meat pâté served cold, with fresh bread slices or crackers as an appetizer. |
Micheline
Julio de 2010 Intermedio |
2 votos
9092 views
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Sizzling Pork SisigThis is an authentic pinoy recipe that is normally served on occasions with drinking and wine. Some like it paired with rice too. |
ShaleeDP
Diciembre de 2012 Intermedio |
1 voto
15278 views
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3 Ingredient Smoked HamWe had a request for an extra easy ham dinner. So, we made a ham with just three ingredients including the ham! It was extra simple and extra… |
Patti Fisher
Diciembre de 2015 Profesional |
1 voto
4936 views
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Tokwa't BaboyA famous pica-pica out here. |
ShaleeDP
Febrero de 2014 Intermedio |
1 voto
11779 views
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Chorizo-Crab Stuffed Calamaria gluten-free and spicy stuffed calamari |
Cavegirl Cuisine
Agosto de 2013 Intermedio |
1 voto
8325 views
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SPAM Pork TsukuneThis is my award winning recipe from SPAM Recipe Contest 2010. Tsukune are Japanese meatballs. We use chicken or pork and can be fried, simmered,… |
ochikeron
Abril de 2011 Avanzado |
2 votos
6525 views
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Sous Vide Crispy CarnitasSous Vide Crispy Carnitas are scrumptious, super juicy, caramelized crispy, easy Mexican-style pulled pork made in a water bath overnight! |
Culinary Envy
Abril de 2017 Avanzado |
1 voto
2133 views
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Cajun HamThis recipe is Mother's in New Orleans |
Redneck Mike
Octubre de 2012 Avanzado |
1 voto
3274 views
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