Summer, Appetizers & snacks Recetas
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Broccoli Dip
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Chef Smith
Agosto de 2010 Profesional |
1 voto
2356 views
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3 Way Cheese BallMake 3 different flavors of cheese balls or make the base and multiply one of the variations by 3 for a large cheese ball of one flavor. |
Chef Smith
Agosto de 2010 Profesional |
2 votos
3148 views
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Country Ratatouillevegetarian recipe using FlavorWave Oven. recipe by Chef Claude |
Rocco 071
Enero de 2011 Intermedio |
1 voto
3542 views
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Warm Spinach Artichoke Dip
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Chef Smith
Enero de 2011 Profesional |
1 voto
2455 views
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Fried zucchini with mayo-dill sauce and tomatoThis is a traditional recipe in my family, as well as in pretty much any Ukrainian family fried zucchini with… |
Helenscooking
Agosto de 2011 Intermedio |
1 voto
1594 views
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Chocolate chip cookies, easier that buying:-)These chocolate chip cookies recipe were borrowed from Allrecipes.com website. I have changed the ingredients… |
Helenscooking
Agosto de 2011 Intermedio |
1 voto
1571 views
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OVEN BAKED CHICKEN WITH PRETZALWE WANT TO LOOSE WEIGHT SO I LOVE FRY CHICKEN SO THIS IS A NEW WAY ITS VERRY GOOD AND LAST FOR DAYS. THIS CAN BE DONE WITH CHICKEN WINGS. |
GARY ESTESS
Junio de 2013 Profesional |
1 voto
3715 views
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Dudhi MuthiyaA popular tea time snack from the state of Gujarat (India) This snack packs in whole wheat flour, chick pea flour and semolina with the goodness… |
A Cook at Heart
Septiembre de 2013 Intermedio |
1 voto
3005 views
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Baked Scallops
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melanie
Julio de 2011 Intermedio |
2 votos
2446 views
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Spinach Stuffed Mushrooms with Toasted Pine NutsThis dish is superb! Your friends and family will love this tasty treat as as appetizer or a side! |
Elizabeth Warfield-Murray
Marzo de 2010 Intermedio |
1 voto
3204 views
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Chipotle Bacon ShrimpFeeling Daring? Try this Flambe! |
Chef Smith
Septiembre de 2010 Profesional |
1 voto
2996 views
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Salsa SkewersNothing takes a salsa from “good” to “WOW” faster than smokiness off the grill. This was the inspiration for my “salsa skewers”. While I could have… |
Robyn Medlin
Septiembre de 2010 Intermedio |
1 voto
1297 views
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Vegan Gluten Free SkordaliaDo yourself a favour and partake of this simple rustic treat inspired by the fabulous spud. As anyone will happily agree – a spud is never a dud;… |
The Blender Girl
Noviembre de 2010 Avanzado |
1 voto
2251 views
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Spicy Baked Scallops
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Chef Smith
Mayo de 2011 Profesional |
1 voto
2371 views
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Who knew Guacamole could be so easy (and tasty)?I must confess that I've never made Guacamole before. It has always been so convenient for others to make or… |
Nick Roche
Febrero de 2012 Avanzado |
1 voto
2679 views
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