Appetizers & snacks, Thanksgiving Recetas

Chipotle Chickpea Dip

This is based on the same-titled recipe on Fat Free Vegan.com. I used heaping tablespoons of chipotle peppers, white onion, and a mixture of fresh…

Really Perfect Mashed Potatoes

Among the myriad of mashed potato recipes, this one would really make it more special for you, especially since Thanksgiving is fast approaching.…

A NEW WAY TO FRY BACON

HOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN.

Mediterranean Nachos (Greek Nachos)

Yummy Greek flavors in nacho form. Instead of sour cream you could use some tzatziki sauce or slice some raw…

BROCCOLI AND MUSHROOM DIP

A way-out,unique and uncommon dip, which offers a radically different alternative to tomato salsa and other dips commonly served with bread. A…

Chocolate Oreo PUDDING

the first time i created it i felt hey why not make this!

reesecup fudge

easy as 123

Cream of Cow cheese with anchovies

Sweet and Spicy Pumpkin Seeds

Sweet and Spicy Pumpkin Seeds are butter roasted with 7 spices that will keep your friends guessing! These snappy little seeds are very addicting!

Cheddar Olive Pops

A delicious and fun party appetizer, it is a conversation starter !!

Sauvignon Blanc Clams & Mussels Pot

Few weeks back, I'd joined more than 100 Singapore Bloggers to #CookForFamily! This Clams & Mussels Pot was one…

Korean Pickled Vegetables with Garlic

Korea is a kingdom for pickles; it has more than 100 kinds of pickles. Every year, Korea exports all kinds of…

ARA Sorghum Ready Mix Soup

This soup is ready to drink with delicious taste especially for children.During the home functions and holiday celebrations,serve before the time of…

Gingerbread Butter Rice Crispy Treats

I revamped the usual peanut butter rice crispy treats, but replacing the plain peanut butter with Gingerbread…

Cream Cheese Ranch Appetizer

This recipe totally happened by chance. I looked in my pantry and refrigerator and this is what I had on hand and voila! It is really a tasty…