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Appetizers & snacks, Valentine's Day Recetas

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Soken chicken crusted alll crusted meat,fish,porkchop,steak beef.

Soken chicken crusted alll crusted meat,fish,porkchop,steak beef.

This is a recipe that you soke the meat after its all cooked it so good…

GARY ESTESS
Abril de 2018
Profesional
1 voto
1303 views
Chocolate Oreo PUDDING

Chocolate Oreo PUDDING

the first time i created it i felt hey why not make this!

cortney kelly
Mayo de 2013
Intermedio
1 voto
3352 views
Country Ratatouille

Country Ratatouille

vegetarian recipe using FlavorWave Oven. recipe by Chef Claude

Rocco 071
Enero de 2011
Intermedio
1 voto
3542 views
Peanut Cookies

Peanut Cookies

Pea-nutty, crumbly and with a crispy coating.

Navaneetham Krishnan
Enero de 2014
Intermedio
1 voto
2959 views
Sugar Molds for Creative Decorating

Sugar Molds for Creative Decorating

Here is an easy way to mold sugar and make whatever you want for a party theme. The molds are inexpensive at…

Claudia lamascolo
Enero de 2014
Profesional
1 voto
3044 views
Bacon Grilled Scallops

Bacon Grilled Scallops

What a great flavored scallop with a secret butter sauce that makes these over the top amazing!

Claudia lamascolo
Mayo de 2014
Profesional
1 voto
2148 views
Beef Enchilada

Beef Enchilada

You know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce.

GARY ESTESS
Agosto de 2018
Profesional
1 voto
1413 views
Marinated Roasted Pepper Canape

Marinated Roasted Pepper Canape

The pepper mixture can be made ahead of time.

Chef Smith
Septiembre de 2010
Profesional
1 voto
1924 views
Eggplant Sauce

Eggplant Sauce

Chef Feiny www.feintastingfoods.com
Diciembre de 2010
Avanzado
1 voto
1954 views
SPECULOOS

SPECULOOS

Be prepared: The rolled-out dough needs to be chilled for at least 3 hours. Makes about 70 cookies

BearNakedBaker
Enero de 2011
Profesional
1 voto
2422 views
Vanilla Cookies

Vanilla Cookies

Crumbly, crispy and perfumed with vanilla essence.

Navaneetham Krishnan
Enero de 2014
Intermedio
1 voto
2290 views
Italian Vegetable Stew Recipe

Italian Vegetable Stew Recipe

Here is a large pot of stew that feeds many people and get a few loaves of bread your going to need it to sop up the juices.

Claudia lamascolo
Marzo de 2014
Profesional
1 voto
3085 views
Poaças stuffed pastry. This one has potato.

Poaças stuffed pastry. This one has potato.

Stuffed pastry.

CARI GULOW
Noviembre de 2020
Intermedio
1 voto
313 views
Petits Choux au Fromage

Petits Choux au Fromage

* A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are…

Chef Smith
Mayo de 2011
Profesional
1 voto
3158 views
Mini Quiche

Mini Quiche

Most people believe that the quiche originates from France, and it is fair to say that in its traditional form, attributing origin to the French is…

Chef Smith
Enero de 2011
Profesional
1 voto
2533 views