Appetizers & snacks, Egg free, Ramadan Recetas

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Gujarati Khatta Dhokla Gujarati Khatta Dhokla is steamed rice and lentil fudge seasoned with curry leaves, mustard seeds with splash yellowish red of turmeric and red…	Hina Gujral Febrero de 2015 Avanzado	1 voto 5606 views
Garlic Rolls Easy to bake bread rolls for beginners!	Lourdes Princy Diciembre de 2011 Intermedio	1 voto 4523 views
Bugs Bunny Guacamole Holy Guacamole! Run of the mill guacamole is taken over the top with a little spicy reinforcement from salsa. Tomatoes add garden fresh flavor and…	Smokinhotchef Agosto de 2011 Avanzado	1 voto 1 evaluación 3187 views
Maamouls Maamouls are stuffed cookies very popular in the Middle eastern Regions.I have used a date and ginger candy filling, but there are a whole array of…	Lourdes Princy Noviembre de 2011 Intermedio	1 voto 3292 views
Fuul Iskandariyya	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Junio de 2010 Profesional	1 voto 3851 views
Maddur Vada Maddur Vada is deep-fried savory fritters made with combination of different flours, semolina and lots of onion. Maddur Vada is one of the well…	Hina Gujral Enero de 2015 Avanzado	1 voto 1659 views
Dahi Vada Recipe Dahi Vada is simply fried dumplings made of lentil swimming in the flavorful curd, embellished with sweet and spicy chutneys at last some spices…	Hina Gujral Marzo de 2015 Avanzado	1 voto 2297 views