Beef and meats, Canadian Recetas
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pocket stewmoose stew cooked in tin foil pockets directly in the campfire.... unbelievable even the kids love it. |
Dan Plouffe
Marzo de 2014 Intermedio |
1 voto
3134 views
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Russian PastiesSavory spiced ground meat nestled in fresh bread dough. I double or even triple this, then freeze to reheat later for a quick snack. You can… |
A.L. Wiebe
Noviembre de 2010 Profesional |
2 votos
4033 views
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Will's Extra Special MarinadeGreat marinade using port, espresso, cocao powder, smoked paprika and more. Makes steaks so tender. Great for marinating beef, bison and lamb. Be… |
Homemade & Yummy
Mayo de 2015 Avanzado |
1 voto
1076 views
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Reuben "hot Pocket"My parents would never buy me hot Pockets when I was in my Teens or Pizza Pops. When I got older, I tried them all. Philly cheese steak hot… |
Monocot
Julio de 2014 Profesional |
1 voto
1794 views
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Outstanding Smoked Goose BreastsThis is a very easy way to prepare wild Goose. Total prep time is about 15 min with 5-7 hours of smoking. I… |
Davin
Noviembre de 2010 Intermedio |
1 voto
5880 views
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