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Add a photoGreat marinade using port, espresso, cocao powder, smoked paprika and more. Makes steaks so tender. Great for marinating beef, bison and lamb.
Be sure to use a GOOD QUALITY port....it makes a huge difference in the final result.
Ingredientes
- 1/4 cup olive oil
- Juice of 1/2 lemon
- 1/4 cup port (use a good quality)
- 2 tbsp. Worcestershire sauce
- 1/2 tsp. dry mustard
- 1 tsp. espresso powder
- 1/2 tsp. bittersweet smoked paprika
- 1/2 tsp. cocao powder
- 1 tbsp. soy sauce
- 2 cloves fresh minced garlic
- 1/2 tsp. cracked black pepper
Direcciones
1.
Mix all ingredients in a measuring cup. Pour over meat. Let marinate for at least 4 hour to overnight.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 197g | |
| Calories 623 | |
| Calories from Fat 481 | 77% |
| Total Fat 54.49g | 68% |
| Saturated Fat 7.56g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1274mg | 53% |
| Potassium 449mg | 13% |
| Total Carbs 19.95g | 5% |
| Dietary Fiber 1.3g | 4% |
| Sugars 9.0g | 6% |
| Protein 1.66g | 3% |
