South east asian, Beef and meats, Pork Recetas
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Crispy Dinuguan/crispy pork dinuguanCrispy Dinuguan is quite becoming a popular dish here in the Philippines. I first heard this dish via some… |
Jessica Kristine (Jekay) they call me Miss.apple
Julio de 2011 Principiante |
2 votos
31981 views
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Sizzling Pork SisigThis is an authentic pinoy recipe that is normally served on occasions with drinking and wine. Some like it paired with rice too. |
ShaleeDP
Diciembre de 2012 Intermedio |
1 voto
15278 views
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Caramelized Soy and Lemongrass SpareribsI like this Vietnamese-inspired recipe because the Caramelized Lemongrass Marinade combines sweet and salty… |
Henry Moline
Enero de 2012 Profesional |
1 voto
3809 views
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Indonesian Sweet & Spicy Pork RibsYou're just gonna love this! Sweet & Spicy...mmmmhhhmmmm |
Gluten Free Chefery
Mayo de 2011 Avanzado |
1 voto
2625 views
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SisigSisig has its origins in culinary hotpots Pampanga. Visitors to the country are often curious about this dish made with pig’s face and ears – and… |
Alvin Sanchez
Noviembre de 2020 Intermedio |
1 voto
303 views
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