Beef and meats, South east asian, Pork Recetas

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Crispy Dinuguan/crispy pork dinuguan Crispy Dinuguan is quite becoming a popular dish here in the Philippines. I first heard this dish via some…	Jessica Kristine (Jekay) they call me Miss.apple Julio de 2011 Principiante	2 votos 1 evaluación 31981 views
Sizzling Pork Sisig This is an authentic pinoy recipe that is normally served on occasions with drinking and wine. Some like it paired with rice too.	ShaleeDP Diciembre de 2012 Intermedio	1 voto 15278 views
Caramelized Soy and Lemongrass Spareribs I like this Vietnamese-inspired recipe because the Caramelized Lemongrass Marinade combines sweet and salty…	Henry Moline Enero de 2012 Profesional	1 voto 3809 views
Sisig Sisig has its origins in culinary hotpots Pampanga. Visitors to the country are often curious about this dish made with pig’s face and ears – and…	Alvin Sanchez Noviembre de 2020 Intermedio	1 voto 303 views