European, Braise, Beef Recetas

Braciola

Little beef roulades braised in a tomato sauce, delicious!

German Rouladen (beef rolls )

I love German food !! This is time consuming to make and you will be in the kitchen for quite a while. So it is a great rainy day dish. Prep time…

Roman Oxtail Stew

The Italian name for this dish is Coda Alla Vaccinara. It is an iconic symbol of Roman cuisine, is one of those heart warming soothing winter dishes…

Sunday Supper Beef Marengo

Napoleon's chef created this dish (using chicken) after a battle that Napoleon won against the English. This recipe is crockpot friendly, or use…

Baked Beef Olives)

Beef Tenderloin in Merlot with Shallots and Tail of Veal

Sauerbraten

A great Oktoberfest meal