CookEatShare is also available in English
Cerrar

Bread, Bake, 600 or more calories Recetas

Clasificar: Popular Más Nuevos Calificación
Enseña:
Gramma Lund's Limpa Bread

Gramma Lund's Limpa Bread

My paternal grandfather emigrated to the US in 1912 bringing with him his mother's family recipe for the incredibly delicious - almost cake-like -…

Amos Miller
Febrero de 2011
Profesional
7 votos
19794 views
Aunt Violet's Swedish Rye Bread

Aunt Violet's Swedish Rye Bread

Swedes have always made hearty, highly flavored breads and rye always seems to play a part, the foundation for many avenues of baking exploration.…

Amos Miller
Enero de 2012
Profesional
3 votos
7322 views
Moroccan Bread

Moroccan Bread

It is interesting to me that one of my grandfathers, a West Virginian who lived at the end of Horsemill Hollow, always referred to bread as 'the…

Amos Miller
Enero de 2011
Profesional
2 votos
8016 views
Machine Bread Made Easy and Tasty

Machine Bread Made Easy and Tasty

Bread is one of the main parts of meals everywhere in the world. It can be eaten as it is with butter, used to…

Amanda Millen
Marzo de 2012
Profesional
1 voto
19906 views
Traditional Irish Soda Bread

Traditional Irish Soda Bread

The most traditional Irish Soda Bread is simply Soft Wheat Flour, a little baking soda ,a little salt, and buttermilk. Soft wheat has less gluten…

B Innes
Marzo de 2014
Profesional
1 voto
4950 views
Delicious and tempting Snack to Serve at Your Next Tea Party

Delicious and tempting Snack to Serve at Your Next Tea Party

Given below is a pumpkin bread recipe healthy with a tasty brown sugar topping that adds a twist to the…

Amanda Millen
Abril de 2012
Profesional
1 voto
3616 views
Easy and Nutritious Banana Bread with Oatmeal

Easy and Nutritious Banana Bread with Oatmeal

Banana bread makes a wholesome meal for the whole family. It is moist and can be stored for up to two weeks.…

Amanda Millen
Febrero de 2012
Profesional
1 voto
3380 views
Fun Amish Country Bread

Fun Amish Country Bread

Lard is a popular baking ingredient among the Amish and it is regaining popularity among home bakers as a cheap alternative to shortening. This…

Ben
Diciembre de 2014
Profesional
1 voto
6262 views