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Cakes, European Recetas
Todas las recetas » Cakes » European
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Easter Loaf Cake with Streusel Topping
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Monika
Abril de 2017 Avanzado |
1 voto
1121 views
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Turn Your Healthy Carrots into a Delicious DessertCarrots are a rich source of vitamin A, which is very good for our eyes. Carrot is also considered very healthy… |
Nathan Willow
Marzo de 2012 Profesional |
1 voto
2459 views
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muffins with almondsToday I present a recipe for the great muffins with almond flour without |
Angelica
Abril de 2013 Intermedio |
1 voto
1580 views
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Christmas Themed Pumpkin CakeWith Christmas just a few days away and my traditional Christmas Cake yet not gone into the oven, all thanks to my winter laziness and with the… |
Hina Gujral
Diciembre de 2013 Avanzado |
1 voto
2981 views
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Molten Chocolate Cake with Fresh RaspberriesThese individual molten chocolate cakes are simple and elegant, and they bake in under 10 minutes. You can use… |
Nancy Miyasaki
Febrero de 2011 Intermedio |
3 votos
2390 views
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Simple Way to Prepare Banana Coffee DessertA tasty dessert is a perfect end to a delicious dinner. When you are in a hurry, a cake is a dessert that can… |
Nathan Willow
Marzo de 2012 Profesional |
1 voto
2502 views
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Dolce Casalinga con pinoliThis is the cake we make for birthdays. It is simply delish. Original recipe is handwritten. Please make any changes to make this cake work for… |
Susanna Yazzie
Febrero de 2011 Avanzado |
1 voto
1694 views
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Friands and FinanciersFriands just have to be the easiest little cakes in the world to make! You just whack everything into a bowl and stir. Great for children helping in… |
Corrie
Agosto de 2013 Intermedio |
1 voto
981 views
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Empanada de boniato (Tradicional receta de Valencia-España)Esta receta es muy tradicional en las panaderías de Valencia, pues se consume todo el año aun que sea el dulce… |
chefgonin
Marzo de 2013 Profesional |
2 votos
2638 views
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Madeleines
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kim alonzo
Mayo de 2019 Intermedio |
1 voto
319 views
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Buñuelos con crema pasteleraPreparación de la receta de buñuelos: Preparación (buñuelos): Ponemos en un cazo el agua y la sal. Cuando empiece a hervir añadimos la… |
Almón
Noviembre de 2010 Avanzado |
1 voto
1202 views
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