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Chicken, Fry Recetas

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Chicken Fillet with Pineapple a-la Chinese

Chicken Fillet with Pineapple a-la Chinese

This is a fast sour-sweet dish in the manner of Chinese food.

Mary Shaldibina
Octubre de 2009
Intermedio
3 votos
3407 views
Chicken Katsu in Honey Glaze

Chicken Katsu in Honey Glaze

A sweet and citrusy chicken katsu! This is a tasty version of a katsu recipe with panko-crusted chicken and a perfect honey glaze. The secret to…

John Goins
Mayo de 2020
Intermedio
1 voto
426 views
Chicken Tenders

Chicken Tenders

Makes about five or six chicken tenders. I usually make marinade first and leave chicken in it for about 15 minutes, or as long as it takes to…

Foooooooood
Febrero de 2013
Intermedio
1 voto
2072 views