Winter, Chili, American Recetas
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Dad’s Tavern ChiliAs an adolescent I was commissioned by my dad to make a huge pot of chili for his tavern weekly, and I earned fifty cents a batch doing so! (This… |
Salad Foodie
Septiembre de 2013 Profesional |
4 votos
21691 views
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Chicken ChiliClassic comfort foods can be made healthier without giving up on good taste. Case in point - this Chicken Chili recipe. Fat is reduced in the… |
Salad Foodie
Diciembre de 2014 Profesional |
1 voto
10678 views
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Chili con Carne - Stove Top or Crock Pot!Hurray for fall and chili time! This makes a batch for about 5 adult servings, but there’s no such thing as… |
Salad Foodie
Octubre de 2012 Profesional |
1 voto
7789 views
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Firecracker ChiliWe had 3lbs. of stew beef and a few ideas. Stew, for instance, but that included veggies Ken doesn’t like. I suggested chili and was scoffed at… |
Patti Fisher
Enero de 2013 Profesional |
1 voto
5505 views
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Meatless Fridays #1– Vegetarian ChiliThis is the first in a series of meatless Friday posts. Today we are having vegetarian chili. Lately even if I… |
Ed Schenk
Marzo de 2010 Profesional |
2 votos
3801 views
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Brew and Bean ChiliBeer’s not just for drinking anymore! It’s for stewing—or “eco-brewing.” As this chili is sans meat, the beer adds another layer of flavor. My… |
Jackie Newgent
Enero de 2012 Profesional |
1 voto
3125 views
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Hunter's Chili"The only thing certain about the origins of chili is that it did not originate in Mexico...Chili, as we know it in the U.S., cannot be found in… |
Windle Grissett
Diciembre de 2011 Profesional |
1 voto
2659 views
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Dad's Chilithis is my rendition of the Chili my father taught me to cook . it has been used many times including when i was in the California Chili Cook-off… |
Kevin Takei
Febrero de 2011 Profesional |
1 voto
4781 views
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