Windle Grissett Perfil del Chef

Libros de Recetas Preferidos

A History of Food (Maguelonne Toussaint-Samat )

answers a lot of myths and folklore about food

Baking with Julia (Julia Childs)

The German Cookbook: (Mimi Sheraton)

A Guide to Mastering Authentic German Cooking

Eat, Pray, Love (Elizabeth Gilbert)

A woman's search for Nirvana, movie was good, book is much better

The Tao of Food (Richard Craze and Roni Jay)

Taoists believe everything is as it should be & this belief is carried over in preparation of food

Chefs quienes recomiendo

Gerard Thompson (Glenrose, TX)

very Southwestern with a Euro-flare

Shenandoah Gillich (Las Vegas, NV)

Cakes and Mixed drinks are her specialties

Restaurantes que recomiendo

Rough Creek Lodge (Glenrose, TX)

very Southwestern with a Euro-flare (Scottish hunting lodge feel)

Texas de Brazil (Fort Worth, TX)

Great Service and ambiance

Georges at The Cove (La Jolla, CA)

Romantic and nice, sunset is best ask about the green flash.