Cookies, British, Bake Recetas

Todas las recetas » Cookies » British » Bake

These will come out nice and soft, but should retain their shape after cooling. If you're able to wait for them…

Hungry Jenny
Abril de 2010
Intermedio

4 votos

4183 views

I saw this recipe in Bon Appetit, March 2010 and written by Molly Wizenberg. I was lucky enough to find Golden syrup at my local World Market. I…

Foodiewife
Octubre de 2014
Avanzado

1 voto

2536 views

Use for cookies, pie dough, excellent medium for a high end product.

Sue Von Hor
Febrero de 2011
Profesional

1 voto

1250 views