Custards, Christmas Recetas
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Custard CremeThis is a dessert that knows no bounds! You can just about do anything with a great custard in your dessert repetoire. Use it in a dish with fresh… |
Amos Miller
Febrero de 2011 Profesional |
3 votos
6366 views
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Lovely Hershey’s Fruity SurpriseThis dessert was really unplanned as I was cracking my head what to make for the party. I found some nice… |
Blackswan
Enero de 2011 Avanzado |
2 votos
6071 views
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Baked Pumpkin Custard with Nutmeg Pie "Crisps"If baking a pie seems too intimidating, then this variation on the traditional pumpkin pie is just right for… |
Robyn Savoie
Noviembre de 2013 Avanzado |
2 votos
5404 views
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Tembleque (Coconut Custard)Guest Post by Anthony Thompson This weeks post is different and special at the same time. I asked my other half to do a guest post. Anthony has… |
Kiki Thompson
Junio de 2010 Avanzado |
2 votos
7809 views
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Gumleaf Scented Creme CaramelThe crème caramel is a rich custard dessert with a layer of soft caramel on top and is a good test for the even the best chefs. In this recipe the… |
Benjamin Christie
Mayo de 2008 Profesional |
1 voto
8738 views
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Fruit Trifle… a Classic with a Twist!A lot of people might be wondering, Fruit Trifle… what’s the big deal with that!? This recipe is something that… |
Sania Imam
Noviembre de 2010 Intermedio |
1 voto
4108 views
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Fruit TrifleFruit Trifle is a very sweet toothed dessert popular among children and youths. |
miansari66
Febrero de 2011 Profesional |
1 voto
6894 views
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Mango Pulp Fruit SaladWith weather changing... this may be a nice dish for kids specially to eat variety of fruits in a different way. WIth Mango flavor, most of kids, as… |
Sharada Kakarla
Mayo de 2011 Intermedio |
1 voto
4785 views
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Seviyaan(Vermicelli) SweetDry fruits,milk,Vermicelli.... |
Paul Anderson Lumen
Octubre de 2011 Intermedio |
1 voto
6347 views
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CRÈME CARAMEL A’LA ARGENTINACRÈME CARAMEL A’LA ARGENTINA |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010 Profesional |
1 voto
6088 views
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Cheese Flan - Flan de QuesoWhen I make this flan I am always asked for the recipe and everyone loves it. Hope you do as well., |
Ann Chibel
Septiembre de 2010 Principiante |
1 voto
3750 views
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Creme Caramel (Custard Caramel)soft melt in the mouth caramel texture surrounded in caramelised sugar. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
3685 views
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