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Dips & spreads, North american, Vegan Recetas

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Guacamole from Oaxaca

Guacamole from Oaxaca

This is an easy to make, flavorful, and slightly spicy guacamole. Previously I never blended the onion, garlic and cilantro into a puree as this…

John Spottiswood
Diciembre de 2011
Avanzado
5 votos
5616 views
Mexican Beans

Mexican Beans

Frijoles,Beans are an essential part of Mexican food, I remember when I was growing up my Mom always had a pot on the stove or ready made in the…

Spicie Foodie
Febrero de 2010
Intermedio
2 votos
5055 views
Basic Raw Vegan Mayonnaise

Basic Raw Vegan Mayonnaise

There are a ton of good vegan mayonnaise recipes out there. But I keep coming back to this recipe I adapted from a vegan camp I went to about ten…

The Blender Girl
Noviembre de 2010
Avanzado
1 voto
4054 views
Raw Green Pea and Almond Dip - " Kurma"

Raw Green Pea and Almond Dip - " Kurma"

The second this dip hit my lips, it was love at first bite – I immediately became intoxicated with the unique…

The Blender Girl
Noviembre de 2010
Avanzado
1 voto
6771 views
Raw Creamy Cashew Dip - "Kurma Dasa"

Raw Creamy Cashew Dip - "Kurma Dasa"

This is one of the jewels I picked up from Kurma Dasa. This phenomenal raw vegan dip is right up there in my…

The Blender Girl
Noviembre de 2010
Avanzado
1 voto
2160 views
Easy Mango Tomato Pico de Gallo

Easy Mango Tomato Pico de Gallo

Easy Mango Tomato Pico de Gallo is ready in just 10 minutes and a super simple, delicious appetizer! Serve with fish tacos, beef or chicken…

Kyle Dalakas
Marzo de 2019
Avanzado
1 voto
994 views
Chocolate Coconut Cashew Butter

Chocolate Coconut Cashew Butter

Creamy, chocolaty, decadent cashew nut butter made with organic coconut oil, pure maple syrup and rich dark chocolate. Perfect for sandwiches,…

Peanut Butter and Peppers
Abril de 2012
Intermedio
1 voto
2761 views