Finger foods, Asian, 100 or fewer calories Recetas

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CHA SIU BAO - STEAMED BBQ PORK BUNS The char siu bao is a dimsum staple. Sweet, juicy bits of Chinese bbq pork oozing out of the soft, sweet bun.…	Linda Tay Esposito Julio de 2008 Profesional	9 votos 5 evaluaciónes 7 comentarios 93458 views
GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS Gow Choi - Chinese chives are stronger in flavor -- more garlicy taste than regular chives -- than regular…	Linda Tay Esposito Agosto de 2008 Profesional	5 votos 3 evaluaciónes 27729 views
MINCED CHICKEN & LAP CHEUNG IN LETTUCE CUPS There are so many versions of Chicken in Lettuce Cups. This recipe features the classic trinity of chicken,…	Linda Tay Esposito Agosto de 2008 Profesional	7 votos 5 evaluaciónes 2 comentarios 19548 views
Low Carb Chicken Lettuce Wraps…Just like In Your Favorite Asian Restaurant It’s Chinese New Year…Here’s an easy low carb Asian restaurant favorite to…	Skinny Kitchen with Nancy Fox Enero de 2012 Profesional	1 voto 4 comentarios 13033 views
Onion Fritters (Kanda Bhajji) This is a light snack that can be an appetizer and eaten during tea-break especially during a rainy day!	Padma Priya Manikam Noviembre de 2010 Intermedio	1 voto 4668 views
Pearl Dumpling Steamed mince ball coated with glutinous rice. It is a great finger food for gatherings, we love it!	Lydia Teh Marzo de 2010 Intermedio	1 voto 2809 views