Spring, Finger foods, Indian, Vegetarian Recetas
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Curry leaves Valakkai Poriyal (Plantain Chips)A lovely crispy-crunchy accompaniment for rice or snacking. |
Navaneetham Krishnan
Noviembre de 2014 Intermedio |
1 voto
3824 views
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Plantain/Banana frittersDeep fried flour coated ripe plantains that make an excellent tea time snack. |
Lourdes Princy
Febrero de 2013 Intermedio |
1 voto
5633 views
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Oats and vegetable pattiesYou can have them with tea or serve them for lunch, these starters will never make you feel like you are committing a diet crime. You can savour… |
Saru
Noviembre de 2014 Avanzado |
1 voto
1979 views
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