Finger foods, South east asian, Fry, Labor Day Recetas

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Rice Vadai (fritters) Yes, with cooked white rice for its crunchy-crispy outer coating with a lovely soft savory rice-y texture inside.	Navaneetham Krishnan Junio de 2014 Intermedio	2 votos 4261 views
Curry Leaves Potato Chips Crispy crunchy chips with the aroma of curry leaves.	Navaneetham Krishnan Febrero de 2014 Intermedio	0 votos 2246 views
Fried Mushroom Rolls a delight on their own. Yet the dipping sauce; yogurt with ginger and coriander leaves seals the flavours closer.	Navaneetham Krishnan Julio de 2014 Intermedio	1 voto 2989 views
Spiced Cauliflower Tempura Your best bet when craving for fried snacks but afraid to go all meat or get too stuffed for the next meal. I have also tried to mix it with shrimp…	_sara_ Marzo de 2011 Intermedio	1 voto 3084 views