Fish, South east asian, Fish Recetas

Daing na Bangus (Vinegar Marinade for Fish)

Daing na bangus is an authentic Filipino dish where fish is marinated in fermented vinegar, garlic and…

Belacan (Shrimp Paste) Fish Sambal (Gravy)

Spicy, salty, tangy and tad bit of sweetness; made with green chillies and garnished with spring onions.

Pesang Dalag (Fish in Ginger Soup with Veggies)

This is a fish recipe that my grandma used to make. I admit, I do not do it as yummy as my grandma. Hers is…

Grilled fresh Tuna

A different taste of tuna!

Pinesang Dalag (Boiled Mudfish)

Fish in soup is always good to share with family.

Pinaputok na Tilapia

Another twist of the usual grilled fish. Kids and adults would like this tasty fish recipe.

Boiled Mudfish Soup with Veggies (Pesang Dalag)

This recipe is normally cooked in our province. Fresh from catch is the best fish to do this with.

Fish in Soy Sauce gravy

This is a yummy fish cooked in sweet soy sauce that is to be eaten with plain white rice and mixed vegetables or omlette.

Ikan Masak Serai Kicap (Lemongrass Soy Sauce Fish)

aromatic and robust flavors are derived from a mix of Asian ingredients such as lemongrass, soya sauce and red…

Sarsiadong Galunggong (Fried Mackerel with Tomatoes and Egg sauce)

One of the many native dishes that most Filipinos have on their dining…

Sate Lilit Indonesia

Fabulous fish stick ever!

Grilled Salmon Steak with Lemon and wine

I personally like this recipe. Simple yet very hearty for me. I enjoy grilled fish a lot. You should too!

Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce

Deep fried, topped with spicy sauce, garnished with coriander leaves and served with lime wedges.

Stir-Fried Fish Fillets With Black Bean Sauce

Thai Style Steamed Fish

Spicy, salty and tangy taste with an aromatic and uplifting fragrance of lemongrass, kaffir lime and coriander leaves.