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Grains, American Recetas

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Farro, Pea and Goat Cheese Salad

Farro, Pea and Goat Cheese Salad

I'd never had farro before, but it was delicious and hearty. A great substitute to rice.

Kyra Martin
Agosto de 2013
Profesional
3 votos
3766 views
Pineapple Rice with Green Soybeans

Pineapple Rice with Green Soybeans

This colorful rice side or vegetarian entrée is a healthy and novel departure from same-old, same-old steamed…

Salad Foodie
Diciembre de 2013
Profesional
1 voto
4916 views
Baked Polenta with Parmesan & Chives

Baked Polenta with Parmesan & Chives

Delicious baked side dish

"Cheffie Cooks"
Marzo de 2016
Avanzado
1 voto
1534 views