Main dish, American, Fall Recetas

Creole Spiced Pork Chops

Pork chops with chops! These nicely spiced cuts can be toned up or down, depending on your taste. Gluten-free diners will enjoy these with King…

Superfast Summer Sauce for ?

It's hot, you're hungry, you don't want to spend more than a few minutes at the stove. You have a main dish in mind. Try this. I use this quick…

Honey Rosemary Chicken

I really liked the marinade/glaze and its rosemary and balsamic flavors. If preferred, substitute boneless skinless chicken breasts and/or thighs or…

Sir Cedric

A quick casserole given to us by our friend Barb McGillen in Indianapolis. A family favorite

Uncle Sidney's Red Beans

There are two ways to go here: smoked meats (sausage, rib tips, neck bones, ham, country bacon), OR pickled meat. Either way, you'll obtain a rich…

Honey Roasted Chicken

A recipe from old magazine that turned out fabulous.

BACON WRAPPED MEAT LOAF

THIS WORKS BEST ON THE GRILL-A SMOKER THE TAST IS OUT OF THIS WORLD I SAY THATS GRILLING. IT COOKS IN 30-45 MIN. WE COOK AT 500 DEGREE AT ALL TIMES

Swiss Mushroom Pheasant Breast

This entree is easy to prepare but looks and tastes special enough for company and special-occasion suppers. Everyone enjoys the golden pheasant…

Blackened Mahi Mahi

Savory Meatloaf with Zucchini

In planning a birthday dinner for a mutual friend, a fellow-foodie and I devised this juicy meatloaf with prominent herb flavors. We started with 3…

Skinny Party Turkey Meatloaf

I call this party meatloaf because it’s fancy enough to serve for company but you really don’t have to wait for company to make this yummy meatloaf.…

Grub Rubbed and Smoked Corned Beef Brisket

This recipe turned out fabulous even though I used a corned beef brisket instead of the traditional brisket. I…

Cajun Chicken Linguine Alfredo

A bit spicy, a bit creamy, this decadent pasta brings a classic Chicken Alfredo to a whole new level. It’s bursting with flavor and spice thanks to…