Main dish, Asian, Greens Recetas
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Stir-fry Crunchy Chinese KaleKale is considered to be a highly nutritious vegetable with powerful antioxidant properties. Chinese Kale or otherwise known as Kailan, is widely… |
Blackswan
Diciembre de 2010 Avanzado |
2 votos
4034 views
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Fenugreek Flavored Lentil CurryThis traditional Indian dish is often served over rice or roti . This recipe is the combination of fenugreek leaves, toor dal and bengal gram dal.… |
Foodybuddy
Marzo de 2013 Intermedio |
1 voto
3925 views
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Green Mutton - Hara MaasMutton soaked in spicy green masala and fried to a thick spicy gravy. |
Achal Singh Bhati
Octubre de 2012 Avanzado |
1 voto
5225 views
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Sarson Ka Saag (Punjab special)Sarsoon Ka Saag is a Punjab special dish, cooked happily, served happily, distributed among neighbour happily. This is the taste of Punjab.… |
miansari66
Febrero de 2011 Profesional |
1 voto
8725 views
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Palak Anda CurryWhat a delicious, blissful Palak Anda Curry Recipe we’ve got going on, and just in time for the upcoming icy-cold winter days. The rustic spinach… |
Hina Gujral
Diciembre de 2016 Avanzado |
1 voto
3628 views
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Palak Paneer(o también sag paneer) Sirva sobre arroz y/o con naan u otros panes blancos planos “flatbread”. |
Roberto Tomás
Octubre de 2011 Avanzado |
1 voto
1197 views
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