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Peperoni ripieni ( Italian Stuffed Peppers)

Peperoni ripieni ( Italian Stuffed Peppers)

There are many versions of stuffed peppers, but many Italians add their own flavors and ingredients. In my…

J. Gino Genovesi
Julio de 2013
Profesional
1 voto
3063 views
Tomato Basil Lasagna

Tomato Basil Lasagna

I always wonder when did I start falling for pasta so much. I don't remember much but I once had it in Olive garden and it was just yummy. From then…

Sreevalli
Septiembre de 2011
Intermedio
1 voto
2611 views
Zucchini and Tomato Pizza for Two....(or more!)

Zucchini and Tomato Pizza for Two....(or more!)

I’d run out of inspiration for how to use up summer’s end of zucchini, tomatoes and basil, until I came across…

Salad Foodie
Octubre de 2012
Profesional
3 votos
4580 views
Calamari al Forno

Calamari al Forno

Sauce may be made in advance. I prefer to assemble/cook sauce and then continue with stuffing squid....

BearNakedBaker
Febrero de 2011
Profesional
1 voto
2547 views
ROAST CHICKEN Les Paresseux AND Pumkin Flan!!

ROAST CHICKEN Les Paresseux AND Pumkin Flan!!

Roast chicken the french way and a lovely savory cheesy flan to go with it !! Step by step pics too!

Mia S Rose
Noviembre de 2010
Intermedio
1 voto
1525 views