Main dish, Dinner Party, Filipino, 400 or fewer calories Recetas
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Pangat na SapsapButterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any… |
ShaleeDP
Mayo de 2014 Intermedio |
1 voto
18978 views
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Pata TimThis recipe is quite the same with my 'Paksiw na Pata' but with a little twist to create a different taste. |
ShaleeDP
Agosto de 2013 Intermedio |
1 voto
3709 views
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PEANUT BUTTER CHICKENIt sounds strange but when you cook and taste it...exceptional dish! This peanut butter gives an excellent flavor to the chicken. I love its… |
MARIA LOURDES LIPARDO AYUB
Julio de 2010 Avanzado |
1 voto
3398 views
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Chicken with Mushroom
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cez natanauan
Septiembre de 2010 Intermedio |
1 voto
2731 views
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