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500 or fewer calories, Main dish, Indian Recetas
Todas las recetas » 500 or fewer calories » Main dish » Indian
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Quick and Easy Indian Okra Recipe with Air FryerQuick and Easy Indian Okra Recipe with Air Fryer. Make your okra extra crispy and quicker using this must-have… |
thecurrymommy
Febrero de 2021 Intermedio |
1 voto
194 views
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Hyderabadi Rice Pilaf Cooked In ClayWhen planning a company dinner I always like to go all out. I also like to have some dishes on the table that… |
kathy gori
Febrero de 2010 Avanzado |
2 votos
1696 views
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4 Minute Family Friendly Masala RiceA family-friendly Instant Pot Indian Masala Rice Recipe that is quick to cook using everyday ingredients.… |
thecurrymommy
Abril de 2021 Intermedio |
1 voto
182 views
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stuffed bird chili with kiwi crushbird chili stuffed with vegetables and served with kiwi crush |
sunil k.nayar
Marzo de 2012 Profesional |
1 voto
1588 views
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Here's Where I Go Bananas!Have you ever gone shopping and found yourself buying something, bringing it home sticking it in the closet and just keeping it there? Have you ever… |
kathy gori
Marzo de 2010 Avanzado |
2 votos
2003 views
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Speedy Turkey Tikka MasalaI never have the patience to let dishes like this simmer for ages to allow the meat to soak up the sauce - so I do it the quick way without… |
Hungry Jenny
Agosto de 2010 Intermedio |
1 voto
5112 views
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Potato Chana MasalaBaked potatoes night after night can suck the life out of any dinner creation. Step outside your comfort zone and use these spuds to make a dish… |
Enda Love
Marzo de 2016 Intermedio |
1 voto
1460 views
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Gujarati Dal Dhokri – Lentil Soup with DumplingsDal Dhokri with Instant Pot Sambar and Wheat Dumplings Dal Dhokri is a Gujarati recipe that includes a… |
thecurrymommy
Abril de 2021 Intermedio |
1 voto
163 views
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Creamy Kadhai PaneerPaneer...An all time favorite at my house specially with my husband! He can have paneer any time any day. Paneer and bell peppers are cooked in a… |
Vaishali Sharma
Enero de 2011 Avanzado |
2 votos
1555 views
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Authentic Gujarati ThaliA sweet stuffing made of toor daal that is pan-cooked and eaten with a generous portion of ghee. This dish has many other names throughout India… |
thecurrymommy
Febrero de 2021 Intermedio |
1 voto
168 views
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